Notice: Unfortunately we have had to temporarily shut down as we adjust to a different world. We have all seen and felt the impacts of COVID and the economic challenges our country is seeing as a result of it an other global factors affecting e-commerce and logistics. We are restructuring our business strategy to better suit the current state of things. We look forward to serving our wonderful customers again soon and we appreciate your patience and understanding.
Big punches of blackberry and blueberry, along with a slight peppery note, makes this wine jelly an ideal pair for smoked Gouda, or used as a dip or glaze for dark red meats like lamb or venison.
